SPECIALS
Our featured Dinner Specials for the
Month of January
Monday - is All You Can Eat Night
Sautéed Lake Perch $24.95
Frog Legs $21.95
Fried Shrimp $22.95
Last Re-Order Served 9:00 P.M.
No discounts allowed
Tuesday - is All you can Eat
Our Delicious
HONEY FRIED CHICKEN
$19.95
No discounts allowed
Wednesday - Lobster Night Wednesday
8oz. Lobster Tail Dinner $19.99
No Discounts Allowed
Thursday
8 oz. Strip Steak & Garlic Prawns
$24.95
No discounts allowed
Friday and Saturday
Our Famous
Manhattan Strip Steak
$36.00
Sea Bass $27.95
Baked Walleye $25
Sunday
Champayne Brunch
Adults $14.99
Children $7.99
Also Available every Night
12oz Prime Rib $18.99
Full Slab Ribs $18.99
Baked Walleye $18.99 - With Peach Butter Sauce
Live Music in Our Lounge
JAYME... Every Wednesday, Friday and Saturday Night
No Cover, Completely FREE!
Our featured Lunch Specials for the
Month of November
Chef's Luncheon Specials - Available Every Day
Braised Short Ribs
Meatloaf Wellington
Hungry Eye Sandwich
Smoked Salmon Cobb Salad
Smoked BBQ Beef Brisket Sandwich
Sauteed Haddoc
11:00 a.m. - 3:00 p.m.
Mon-Fri
Carryout Also!
To Go Shrimp Shack
Daily Specials
Monday - Italian Sausage Sandwich $7.99
Tuesday - Lemon Chicken $10.00
Wednesday - Applewood Smoked Chicken $7.99
Thursday - Meatloaf $7.99
Friday - Tilapia or Catfish $8.99
Saturday/Sunday - Prime Rib or Walleye $11.99
Every Day
Pot Roast $7.99
CARRY-OUT AVAILABLE EVERY DAY
1 lb. Hand Breaded Jumbo Fried Shrimp $13.95
1/2 lb. Hand Breaded Jumbo Fried Shrimp $9.95
1 lb. Catfish Fillets $8.95
EVENTS
Annual Wine Dinner
Wednesday, November 16, 2011
7pm – 9pm
A beautiful selection of wines from around the globe
TERLATO WINES INTERNATIONAL
Victor Salafatinos, Guest Speaker
$35 per person
5 Courses paired perfectly with Award Winning Wines – Chimney Rock, Sandford, Quickfire, Rutherford Hill, Santa Margherita, Boutari, Gaja
Skewered Grilled Pork and Chicken
Prawn Dejonghe (garlic butter)
Hawaiian Scallop Kabob (Citrus Butter)
Assorted Cheese Course
Rack of Lamb
BBQ Smoked Baby Back Ribs
Grilled Pecos Prime Rib
Applewood Smoked Chicken (Raspberry-Apple Butter)
Smoked BBQ Beef Brisket
Baked Walleye (Peach Butter Sauce)
Live Entertainment
Wednesdays, Fridays and Saturdays
6:30 - 9:30 in our Lounge
SUNDAY CHAMPAGNE BRUNCH
Served from 11:00 a.m. to 2:00 p.m.
A wonderful spread of delicious hot and cold dishes prepared fresh by our Chefs.
SPECIAL PRICE
$14.99 for Adults
$7.99 for Children
