GLENWOOD OAKS RIB & CHOP HOUSE
BANQUETS
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Welcome to Glenwood Oaks Restaurant. Allow us to extend 33 years of experience and dedication by creating an occasion tailored just for you. Our private dining rooms accomodate 20 to 250 guests. Candles and fresh flowers accent the crisp linens of each table. The table of honor is completed with silver candlabras and silk table skirting. Valet parking is available to your guests and our staff is prepared to recommend services for invitaions, special occasion cakes, music and photography. Your every detail is important to us. Life is a banquet, celebrate with us! The Jarosky Family Dinner complete with large dinner salad, vegetable, hot French Bread and butter, coffee or milk, sherbet or cream de menthe dessert. Complimentary cake cutting service. The 5 1/2 hour open bar is a full bar set up with brand name liquors, blended cocktails, creame drinks, beer, wine and soft drinks. We also include a champagne toast for everyone. Family Style sliced roast boneless pork or sirloin of beef sliced from the full round along with baked seasoned chicken, mostaccioli or pasta alfredo, mixed vegetables, mashed potatoes and gravy, additional $1.00 for Italian Sausage or Polish Sausage and sauerkraut. Minimum 30 people.
Beef Wellingtonour specialty filet mignon wrapped with a crusted French pastry topped with Bordelaise sauce, broccoli spears or cauliflower with Lemon Butter or cheese sauce. Served with double baked potato.
Filet & Chicken6 1/2 ounce filet mignon & 6 ounce grilled boneless breast of chicken served with woodland or orange sauce broccoli spears or cauliflower with lemon butter seasoning double baked or baked potato with sour cream.
Prime Rib of BeefPecos Style or regular aged to our specifications, broccoli spears or cauliflower with Hollandaise or cheese sauce, served with baked potato and sour cream.
Chicken PicanteOur special boneless breast of chicken sauteed with lemon butter, white wine and a touch of garlic. Served on rice pilaf and fresh vegetables.
Steak & Chicken 7 ounce center cut butt steak & 6 ounce grilled boneless breast of chicken served with woodland or orange sauce broccoli spears or cauliflower with double baked or baked potato with sour cream
Please add a 15% room and set up fee. 3.00 additional for Saturday evenings. No credit cards accepted as payment Saturday or Sunday, 12:00 Noon-4:00pm Bridal Shower Baby Shower 35 Person minimum $13.95 per person plus Gratuity All Lucheons include Salad with choice of two dressings, hot sourdough bread, Coffee, Hot Tea, Milk. We will also cut and serve your cake at no additional charge. Choice of one entree for all guests: Sauteed Breast of Chicken Picante- Boneless, skinless breast of chicken Sauteed to a golden brown, served over rice pilaf with a sauce of white wine, butter and mushrooms. Chicken Wellington- Grilled Boneless skinless breast of chicken wrapped in a puff pastry and served with a delicious Woodland Sauce. Chicken Alfredo with Bow Tie Pasta- Morsels of chicken breast simmered with garlix, white wine, and cream. Served over bow tie pasta wish frest herbs and today's fresh vegetable. Pasta Primavera Plate with Crabmeat- Tri-color Rotini Pasta tossed with crabmeat, olive oil and fresh vegetables and herbs. Beef Rouladen- Tender slices of beef stuffed with a fresh vegetable medley, rolled and simmered in a lite sauce, served over pasta topped with Marsala mushroom sauce. Fruit Punch $35.00(per bowl) Champagne Punch $45.00(per bowl) Pina Colada $55.00(per bowl) Sweet tables with hand made pastries and fresh seasonal fruit trays-$3.95 Per person. Skirted Cake and gift tables provided. All tables set with white linen and fresh flowers. Let us offer you our cocktail finger foods & appetizers.....displayed artfully by our banquet chef... Chorizo and potatoes wrapped in puff pastry Lime chicken wings with ranch dressing Skewered Grilled Chicken Mini Tacos with Mole Sauce Mini Burritos Quesedillas with Monterey Jack Cheese Tomato Bread Fresh French Fried Zucchini Meatballs Smoked BBQ Polish Sausage Italian Sausage with Mozzarella Cheese Lemon Pepper Chicken Tenders Ribs Low carb Caesar Chicken Wraps Low Carb Tex Mex Wrap Three Cheese skewers(Jalapeno, Cheddar, and Muenster) Cucumber Canapes topped with crab salad Marinated cheese and cold cuts Oysters Rockefeller Skewered Blackened Shrimp with onion and green pepper Crab Claws Shrimp Cocktail Water Chestnuts Wrapped in Bacon |
 
 
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